Menu of the week

starter

Stresas Allerlei

Lobster / shrimp / young vegetables / morel

 

soup

Veal and tomato consommé

Sweetbreads / sherry / mushrooms

intermediate course

Homemade ravioli

filled with liquid egg yolk / truffle / potato foam

 

main course

Two things from the French duck

chickpeas / pomegranate / parsley root / Romanesco

or

Fried fillet of skrei

marinated red cabbage / smoked fish sauce / mountain lentils

 

dessert

„Kalter weißer Hund“

white chocolate / shortbread / pistachio / cranberry / plum

 

soup, fish and dessert

29 €

3 courses for choice

42 €

4 courses for choice

55 €

5 courses

63 €

menu of the week for vegetarians

starter

Stresa’s winter variation

winter vegetables / crispy / crunchy / spicy

miso creme / lime ginger gel / horseradish

 

soup

Warm Vichyssoise

with carrots and ginger

 

 

intermediate course

Homemade ravioli

filled with liquid egg yolk / truffle / potato foam

main course

Fried sweet potato terrine

celery chutney / wild mushrooms / vegetables – Truffle jus

dessert

„Kalter weißer Hund“

white chocolate / shortbread / pistachio / cranberry / plum

cheese

Cheese plate 2.0

blue mold / cheddar / goat cheese / apple / apricot / nuts

3 courses for choice

39 €

4 courses for choice

49 €

5 courses

57 €

On request we are happy to advise you the appropriate wines to accompany our dishes.